Join Crystal Wilkinson and Ronni Lundy for a discussion of Crystal’s culinary memoir, Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks in the beautiful setting of Fasig Tipton on October 31st, noon to 2pm.
Ticketed Event
Join your favorite weatherman Al Roker and the bourbon chef Edward Lee in conversation with Lexington beloved foodie Ouita Michel for a spirited love letter to memory-making meals for every occasion. $35 Single Ticket with a copy of Recipes to Live By: Easy, Memory-Making Family Dishes for Every Occasion by Al Roker $65 Couple Tickets […]